Good job if you have good staff - Recensione dipendente - Floor Lead presso Sur La Table

3,0
5 set 2020
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Amazing coworkers. Good discount. Great products. Easy to stand by the things you sell.

Svantaggi

Low pay. Not much room for growth. Corporate sucks. They closed lots of stores that were making the company money.

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I gained lots of knowledge & was inspired to cook.

Svantaggi

What was once a fun job, became chaotic & sad!

1
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