Profits over People - Recensione dipendente - Instructor presso Sur La Table

1,0
3 nov 2021
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

As a Chef you feel special being surrounded by so many awesome products, ingredients, and cookery.

Svantaggi

After bankruptcy things started to feel like working for Uncle Scrooge. We now were being told how inefficient we were. They were Managing us, instead of Leading us.

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I gained lots of knowledge & was inspired to cook.

Svantaggi

What was once a fun job, became chaotic & sad!

1
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