Bland. - Recensione dipendente - ASM presso Sur La Table

3,0
6 gen 2016
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Food and coffee focused. Two things I love.

Svantaggi

The pay is way to low for dealing with this amount of product. We aren't dealing with 3 styles of jeans, two chinos, and tea died tee shirts...so why pay us like we are?

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I gained lots of knowledge & was inspired to cook.

Svantaggi

What was once a fun job, became chaotic & sad!

1
Vedi recensioni per: Utile|Valutazione|Data|Tutto