4,0
15 mar 2010
Ex dipendente
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
- working with dynamic people, helping customers receive the best quality cakes possible, they are diligent about making sure you've received all your breaks
Svantaggi
- inflexibility of working outside the planogram for cake designs, on feet all day while pregnant (but I knew this going in), too much waste...no program for recycling icing buckets and too little coordination with food pantry for outdated merchandise