Executive Chef - Recensione dipendente - Executive Chef presso TouchPoint Support Services

5,0
5 mag 2017
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I have been cooking for 25 years, and have never felt more supported. I feel that I am allowed to grow, and not stuffed into a box. Expectations are very high, and that challenge is welcome. I have only been with the company for 7 months, and the opportunities that I have been given are fantastic. Very happy to be a part of this company. I feel appreciated, and that is fairly uncommon as a Chef. As someone who has primarily worked for independently run operations, I was hesitant to join such a large company. I have not regretted it for a minute.

Svantaggi

I don't really have anything negative to say. If you love what you do, and are not afraid of working hard to attain goals, you will do well here.

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5,0
9 gen 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Organized systems & structure. Fun programs and great benefits

Svantaggi

Lack of creative freedom in certain aspects

2,0
30 mag 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I liked (most of) my fellow coworkers

Svantaggi

After adjusting for inflation, my raise was a paltry <0.2%. I was told that was actually"very good." This was before it was announced that Touchpoint hit record profits. They also committed flagrant violations of labor law by telling us we weren't allowed to discuss salary amongst each other. Management was very poor during my time there. Lack of clinical knowledge and support made critical staffing periods much harder. We felt micromanaged when everyone was just trying their best. If you stood up for yourself or had a different idea, it was shot down. The morale was low and many people left for better opportunities. KPIs are a waste of time.

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