its not bad here - Recensione dipendente - Sommelier presso Zuma Restaurant

Im hard working, honest, loyal to company and my passion is baking, and continue searching and I often bake in my free time to experiment with new ideas and flavors to a falatable taste in your mouth thank you

Hard working h, honest , good team leader

Nothing to be honest, it's a easy job but management makes it difficult

Management is difficult to work with