2,0
3 mar 2018
Ex dipendente, più di un anno
Toronto, ON
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
-Good people and staff -Good office location -Great benefits and flexible hours -Salary compensation -Good network of internal resources and staff to collaborate with
Svantaggi
-Lack of Leadership and Management -Lack of consistency in processes and drawing management amongst all offices/disciplines -top heavy “too many chefs” -high employee turnover -over-processed making it hard to actually run projects -Toxic environment where profit is the main goal vs. growth of people -Management and HR does not do anything to help resolve internal issues amongst staff and feel like you’re being set up to fail